M. Stratosphere
New Member
aye good gear, best served on a toasty special in a local boozer with a pint...particulary when you've had too many and you should of went home
this is the best mustard though, the French do it best..
http://www.moutarde-de-meaux.com/
got 2 jairs and a bottle of the red wine vinegar for the birthday recently. got the green pepper and the Pommery. Sausages and mustard are a match made in heaven. fookin deeelish
here a nice salad dressing with mustard, i like it with a crispy leaf as it quiet smoth and creamy.
6 tbs ollive oil, 2 tbs Djion, 2 tbs red wine vinegar, 1 tsp salt and ground pepper, mix, done. will last in the fridge for a week.
this is the best mustard though, the French do it best..
http://www.moutarde-de-meaux.com/
got 2 jairs and a bottle of the red wine vinegar for the birthday recently. got the green pepper and the Pommery. Sausages and mustard are a match made in heaven. fookin deeelish
here a nice salad dressing with mustard, i like it with a crispy leaf as it quiet smoth and creamy.
6 tbs ollive oil, 2 tbs Djion, 2 tbs red wine vinegar, 1 tsp salt and ground pepper, mix, done. will last in the fridge for a week.