And then in typical Gemini fashion I told Ciara and said DON'T invite that arse Brian or his friend Johnshe told me about it and said, whatever you do, don't tell ciara.
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And then in typical Gemini fashion I told Ciara and said DON'T invite that arse Brian or his friend Johnshe told me about it and said, whatever you do, don't tell ciara.
ragin'AND I TOLD KATIE, that when she was telling them about all of this, to make sure to spell Bryan with an 'i' to piss him off.
What’s the book? Maybe our collective knowledge here can be pooled to give you some snappy, insightful comments to make.Bookclub tomorrow and I have to read about 400 pages tonight WHOOPS.
Its Second Hand Time! Seems like a real up-lifter ! Amazon product ASIN 1910695114What’s the book? Maybe our collective knowledge here can be pooled to give you some snappy, insightful comments to make.
Actually not that easy to find rashers made from nicely treated pigs.Ireland treats animals wayyyyy better than most developed nations
Fucking hell.Its Second Hand Time! Seems like a real up-lifter ! Amazon product ASIN 1910695114
It's *very* difficult if you're outside Dublin. M&S has rashers from 'outdoor bred' pigs, which is NOT AT ALL THE SAME as free-rangeActually not that easy to find rashers made from nicely treated pigs.
i prefer the cheap cuts and love offal but i'd draw the line at brains and eyeballs. if a butcher offers you fries, think twice.I’d love to go full Hugh Fearnley Whittingstall and keep my own pigs. I honestly believe that if you eat meat, you should be able to stomach every part of the process. And eat more than just one or two parts of an animal.
My grandad used to always have brawn in the house. I never had it but did accidentally once eat rat brain.i prefer the cheap cuts and love offal but i'd draw the line at brains and eyeballs. if a butcher offers you fries, think twice.
I’d love to go full Hugh Fearnley Whittingstall and keep my own pigs. I honestly believe that if you eat meat, you should be able to stomach every part of the process. And eat more than just one or two parts of an animal.
Its Second Hand Time! Seems like a real up-lifter ! Amazon product ASIN 1910695114
my grandmother loved tongue. we often had haslet in our school sandwiches. you don't see haslet much anymore.My grandad used to always have brawn in the house. I never had it but did accidentally once eat rat brain.
My point is that an animal is dying for your meal, if you’re fine with that step don’t start getting squeamish about liver, kidney, tripe, etc. I mean, I don’t like all of it but I try to eat more than just a fillet steak or rashers. It just feels so wasteful to me.Because vegetarians are just hoofing avocado seeds, carrot tops, onion skins, potato stems, coconut shells and raspberry stalks with the pointy bits on them into their mouths twenty four seven?
Yeah, it might have been better if it was actually prepared properly...was the rat brain eaten in a lab mishap?
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