nlgbbbblth
Well-Known Member
Thai green curry is mine.
But tonight I'm doing bacon and cabbage.
But tonight I'm doing bacon and cabbage.
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Pantone247 said:the one you whip out when you really need to impress??
mine =
Polo Alá F-Man
Chicken in a creamy blue chesse + white wine sauce with Penne and loads of black pepper on top
nlgbbbblth said:Thai green curry is mine.
But tonight I'm doing bacon and cabbage.
I'll dig out the receipe and post it for ya, I'm a wee bit hungover now and can't remember...La La said:loving the sound of teh garlic and coriander broccolli. yummmmmmmmmm
beans on toast rules.Wavioli said:i put parmesan onto the beans, which are lovingly smothering lightly grilled um, well - bread.
aoifed said:Foie Gras is illegal in many places.
pete said:beans on toast rules.
4 slices of white bread toasted to a nice light brown, well buttered, cut in half & arranged in a circle around the plate to be topped off with 1 tin of Heinz beans.
amazing.
I remember after reading that first anthony bourdain book, and how he went on about it incessantly, i was dying to try the stuff. Then a chef mate told me what it was and i couldn't understand why anyone would want to eat it. Rich cunts.Lefty Frizzell said:The governator arnie schwartenegger went on an anti fois gras crusade a few years back.
I saw a programme about it on the telly, a hidden camera in a welly job, and the whole forced feeding routine was hard to watch.
that sounds amazingReadySteadyJedi said:Made this thing off the BBC website recently for a mate which went down well, chicken breast, stuffed with mozerella and basil, wrapped in bacon, served on red cabbage. Yums it was.
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