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ah, an old egg spud.
I'm looking at getting a new weighing scales - I'm 90% gonna get this one.
Whats stalling me is that it isn't made of steel.
Has anyone seen one that works like this one, in this orientation but is made of steel?
View attachment 17700
Nisbets has one, but it's digital. It and some others hereI'm looking at getting a new weighing scales - I'm 90% gonna get this one.
Whats stalling me is that it isn't made of steel.
Has anyone seen one that works like this one, in this orientation but is made of steel?
View attachment 17700
too much rice? you weigh it?
i just use the 'one third of a mug per portion' option when i do it.
I'd get the digitalI'm going for analog after UTM washed (immersed) the digital one i have for the third time and it's costing too much rice at this point. I'm going analog to pre-empt that ritual.
I enjoyed this man doing his thing
I love this motherfucker
i've been watching loads of videos about cheesemaking while killing time in my folks' house. they're very relaxing.I'll be honest, I expected that cheese to be completely empty, and full of bats.
It sounded hollow, and batlike when he did the tappy tappy bit. I'm glad it was just cheese in there, looked pretty tasty.
Zero bats.
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