I recently went to Irish Farmers market and what I discovered was stalls for Lebanese food, Crêpes (with sweet chili chicken etc.), Indian curry sauces (coming from England), Display of Spanish olives and olive oil, all kind of vegetables available both in season and out of season and mass produced pies.
What is the purpose of farmer’s market?
Where the spirit of showcasing the local Irish produce has is gone? Are they supposed to sell good quality food that it is both tasty and saving us costs?
Would like to hear your experiences?
Piush
http://www.food-lover.com
What is the purpose of farmer’s market?
Where the spirit of showcasing the local Irish produce has is gone? Are they supposed to sell good quality food that it is both tasty and saving us costs?
Would like to hear your experiences?
Piush
http://www.food-lover.com