Put a couple of bay leaves in the pan as you fry it. Bay seems to go nice with mackerel. Not sure how youd mage it under the grill though. I guess you culd cut a slit for it or something.
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would that not take the good out of it? i thought all the oil from fish was very good for you
would that not take the good out of it? i thought all the oil from fish was very good for you
There's a place just off Georges St (possibly Stephens St, it runs parallel to Fade St anyway) which is a butchers too. Lovely fish. I've bought mackeral there before.could you get fresh mackerel in dublin?wheres good in the middle of town to buy fish?
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