Cheese (1 Viewer)

[GARYXKNIFEDX]

Anyone?


http://en.wikipedia.org/wiki/Casu_marzu

 

[pete]

cheeses christ

 

[pete]

are the holes where the little buggers were living?

 

[washingcattle]

are the holes where the little buggers were living?

I can't decide which I'd rather eat.


That or this filth

 

[therealjohnny]

http://www.occultopedia.com/t/tyromancy.htm

 

[ann post]

it couldn't just be fucking 'cheese', could it.

 

[Denny Oubidoux]

My colleague here beside me is from Sardinia and she has eaten this cheese, she doesn't like it though as the taste is too strong for her

 

[David Kronenbourg]

"Because the larvae in the cheese can launch themselves for distances up to 15 centimetres when disturbed, diners hold their hands above the sandwich to prevent the maggots from leaping."

 

[Squiggle]

I like cheese as much as anyone else (except maybe jane) so I'd probably give anything a go... but I refuse to eat anything that would still be living and breathing when it passes my lips so no thanks.

 

[ann post]

I like cheese as much as anyone else (except maybe jane) so I'd probably give anything a go... but I refuse to eat anything that would still be living and breathing when it passes my lips so no thanks.

wheat beer is technicallly alive.

 

[Squiggle]

wheat beer is technicallly alive.

And the only time I drank it made me chronically sick, which really proves my point and reinforces my views on consumption of things living at time of ingestion

 

[therealjohnny]

culture: the word on cheese

 

[magicbastarder]

just made cheese for the first time. very simple; though i did use a 'make your own cheese' kit. great idea for a christmas present for a foodie, 30 quid in the designist shop on george's street.
made about 750g of mozzarella from 4.5l of milk.

 

[ann post]

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[7 - No tomorrow]

just made cheese for the first time. very simple; though i did use a 'make your own cheese' kit. great idea for a christmas present for a foodie, 30 quid in the designist shop on george's street.
made about 750g of mozzarella from 4.5l of milk.

Fair fucking play

 

[тхеодоре кацзынски]

just made cheese for the first time. very simple; though i did use a 'make your own cheese' kit. great idea for a christmas present for a foodie, 30 quid in the designist shop on george's street.
made about 750g of mozzarella from 4.5l of milk.

I'm gonna have to get this, have been wanting to make cheese a while now.

Otherwise, I'm mad for blue cheese (Cashel Blue is particularly good as is Castello, both cheap in Tesco) and Port Salut, although that one is quite sticky and tough to apply to bread/crackers.
Any cheese recommendations anyone?

 

[7 - No tomorrow]

Any cheese recommendations anyone?

Reblochon is the fucking balls

 

[тхеодоре кацзынски]

Reblochon is the fucking balls

Thanks, I'll hunt that down come the weekend.

 

[7 - No tomorrow]

Thanks, I'll hunt that down come the weekend.

I envy you. I can't get it here.
A french lad I knew used to sneak it into the country.
He's fucked off back home.

 

[тхеодоре кацзынски]

I envy you. I can't get it here.
A french lad I knew used to sneak it into the country.
He's fucked off back home.

Time for a "Posting Packages to the US from Ireland" thread?