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probably not though. They don't have Mars bars in America, for example. Snickers are everywhere."Mars, the $35 billion corporation best known for Snickers, is aware of these problems and others presented by climate change."
They wouldn't be best known for Mars bars?
I thought they did have Mars bars but they were more like our Milky Ways than our Mars bars?probably not though. They don't have Mars bars in America, for example. Snickers are everywhere.
I think that's itI thought they did have Mars bars but they were more like our Milky Ways than our Mars bars?
They took aarr jaawbs!If i was moderately more motivated i'd cross reference this with people going apeshit about using the robot checkouts in supermarkets.
I think that's it
I could have sworn they had them when I was last over there (2008?).yeah exactly. Their milky bars are close to our mars bars. I don't think they have a bar called 'Mars' though.
not according to thisI could have sworn they had them when I was last over there (2008?).
Intersalt, a large study published in 1988, compared sodium intake with blood pressure in subjects from 52 international research centers and found no relationship between sodium intake and the prevalence of hypertension. In fact, the population that ate the most salt, about 14 grams a day, had a lower median blood pressure than the population that ate the least, about 7.2 grams a day. In 2004 the Cochrane Collaboration, an international, independent, not-for-profit health care research organization funded in part by the U.S. Department of Health and Human Services, published a review of 11 salt-reduction trials. Over the long-term, low-salt diets, compared to normal diets, decreased systolic blood pressure (the top number in the blood pressure ratio) in healthy people by 1.1 millimeters of mercury (mmHg) and diastolic blood pressure (the bottom number) by 0.6 mmHg. That is like going from 120/80 to 119/79. The review concluded that "intensive interventions, unsuited to primary care or population prevention programs, provide only minimal reductions in blood pressure during long-term trials." A 2003 Cochrane review of 57 shorter-term trials similarly concluded that "there is little evidence for long-term benefit from reducing salt intake."
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