KokaneeCowgirl
New Member
Got our oven working again so will be making the following calorific but yummy comfort food for dinner tonight: POUTINE.
Basically, you sprinkle a plate of chips with grated cheese (I use white cheddar) and then cover with gravy (chicken or beef bisto are fine) and then enjoy.
YUM!
A delicious variation is also using chip shop curry sauce instead of gravy.
Guaranteed hangover buster.
Basically, you sprinkle a plate of chips with grated cheese (I use white cheddar) and then cover with gravy (chicken or beef bisto are fine) and then enjoy.
YUM!
A delicious variation is also using chip shop curry sauce instead of gravy.
Guaranteed hangover buster.